How to Make Sonic Mozzarella Sticks Recipe at Home

Making restaurant-quality snacks at home is easier than you think. Hi, I’m Marie Johnson, and today, I’ll guide you through the Sonic Mozzarella Sticks Recipe. These crispy, gooey treats are perfect for parties, snacks, or simply satisfying your cheese cravings.

Have you ever craved those delicious, golden mozzarella sticks from Sonic but didn’t want to leave the comfort of your home? With this recipe, you can recreate that same mouthwatering experience in your own kitchen.

I’ll walk you through each step, sharing tips and tricks to ensure your mozzarella sticks are as crispy and flavorful as the ones from Sonic. Get ready to impress your friends and family with this irresistible snack!

Ingredients For Sonic Mozzarella Sticks Recipe

Before we dive into the cooking process, let’s gather everything we need. Having all your ingredients and tools ready will make the preparation smooth and enjoyable. Here’s what you’ll need to make the perfect Sonic Mozzarella Sticks at home.

List of Ingredients

  • 12 mozzarella cheese sticks
  • 1 cup all-purpose flour
  • 2 large eggs
  • 2 tablespoons milk
  • 1 cup Italian-style breadcrumbs
  • 1 cup panko breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • Vegetable oil (for frying)
  • Marinara sauce (for dipping, optional)

Required Time for Preparation and Making

  • Preparation Time: 15 minutes
  • Freezing Time: 1-2 hours
  • Cooking Time: 5-7 minutes
  • Total Time: Approximately 2 hours and 30 minutes

Required Equipment

  • Mixing bowls
  • Whisk
  • Shallow dishes
  • Baking sheet
  • Parchment paper
  • Deep frying pan or deep fryer
  • Tongs
  • Paper towels

With everything in place, you’re ready to start making your own delicious Sonic Mozzarella Sticks.

Step By Step Instructions for Sonic Mozzarella Sticks Recipe

Now that you have everything you need, let’s get started. Follow these straightforward steps to whip up your own batch of irresistible Sonic Mozzarella Sticks. Each stage ensures a perfect, crispy coating and melty cheese center.

Step 1: Prep the Coating

  1. Spread the flour in one shallow dish.
  2. Beat the eggs and milk together in a second shallow dish.
  3. Combine the Italian breadcrumbs, panko breadcrumbs, garlic powder, onion powder, oregano, basil, salt, and pepper in a third dish.

Step 2: Coat the Mozzarella Sticks

  1. Roll each mozzarella stick in flour until fully covered.
  2. Dip the floured stick into the egg mixture.
  3. Roll it in the breadcrumb mixture, pressing the crumbs on firmly.
  4. For extra crunch, repeat the egg dip and breadcrumb roll.

Step 3: Freeze the Mozzarella Sticks

  1. Arrange the coated sticks on a parchment-lined baking sheet.
  2. Freeze them for 1-2 hours to keep the cheese from melting too fast when frying.

Step 4: Fry the Mozzarella Sticks

  1. Heat vegetable oil in a deep pan or fryer to 350°F (175°C).
  2. Fry the sticks in batches for 1-2 minutes until they turn golden brown.
  3. Use tongs to place the fried sticks on a paper towel-lined plate to drain any excess oil.

Step 5: Serve and Enjoy

  1. Serve the hot mozzarella sticks with marinara sauce for dipping, if you like.
  2. Enjoy your homemade Sonic Mozzarella Sticks right away for the best taste.

With these easy steps, you’ll have delicious Sonic Mozzarella Sticks ready to enjoy in no time.

Serving Tips for Sonic Mozzarella Sticks Recipe

Your Sonic Mozzarella Sticks are ready and look delicious, but how you serve them can take the experience to the next level.

Here are some tips to make your mozzarella sticks even more enjoyable.

  • Dip Selection: Pair your mozzarella sticks with a variety of dipping sauces. Marinara sauce is a classic choice, but ranch, honey mustard, or spicy sriracha mayo can add a fun twist.
  • Temperature Matters: Serve the mozzarella sticks hot. The cheese is best enjoyed when it’s melty and gooey.
  • Presentation: Arrange the sticks on a platter with small bowls of different sauces in the center. Garnish with a sprinkle of fresh parsley or basil for a touch of color.
  • Party-Friendly: If serving at a party, keep the sticks warm by placing them in a preheated oven at a low temperature (around 200°F or 90°C). This ensures they stay crispy and delicious.
  • Sides and Extras: Consider serving your mozzarella sticks with complementary sides like fresh veggies, breadsticks, or a simple salad to balance the richness.
  • Portion Control: If you’re serving these to kids or at a party, consider cutting the mozzarella sticks in half before coating and frying.

With these tips, your homemade Sonic Mozzarella Sticks will be a hit, impressing everyone with their taste and presentation.

FAQs

Can I Use Any Type Of Mozzarella Cheese?

Yes, but low-moisture mozzarella sticks are preferred as they hold their shape better when frying.

How Long Can I Store The Mozzarella Sticks?

You can store uncooked, coated mozzarella sticks in the freezer for up to 3 months. Cooked ones should be eaten immediately for best taste.

Can I Reuse The Oil For Frying?

Yes, you can strain and reuse the oil a few times. Ensure it’s clean and not overly darkened from previous use.

Conclusion

Making Sonic Mozzarella Sticks at home is a fun and rewarding experience. With simple ingredients and easy steps, you can enjoy this delicious snack anytime. Follow the tips and FAQs to ensure your mozzarella sticks are perfect every time.

Share them with friends and family, and enjoy the satisfaction of homemade goodness!

Also read

Sonic Buffalo Chicken Bites Recipe

Sonic Pink Drink Recipe

Sonic Mermaid Water Drink Recipe

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